Course details

【120 minutes with all you can drink】 November chef special premium authentic Japanese seat \ 7000 → \ 6500 course

【120 minutes with all you can drink】 November chef special premium authentic Japanese seat \ 7000 → \ 6500 course

By using a coupon6500 yen

  • 9items
  • 2persons-
All-you-can-drink available

All-you-can-drink for 120 minutes!

Reservation deadline
2 days before arrival date until 20 o'clock
Available days for reservation
Monday - Sunday - Public holidays - Holidays

【Oshima Oyster Fly】, using seasonal ingredients plenty 【Seasonal Appetizer Assortment】, and 【Soy Milk Steamed Steam】, using seasonal things well, plenty of ingredients to suit sake, satisfying mistakes It is a November exclusive course without.

Course menu

Appetizer Assorted appetizer in season

Making fresh from the Juri market

Meat dish Japanese Wagyu Roast Beef

Frying oyster oysters with oil prawns

Steamed soy milk steamed rice

Meal

Sweets

* It may be changed somewhat depending on the purchase situation etc.

Japanese Cuisine Momiji Kyo Chef Yokota Hideji

All-you-can-drink menu

· Bing beer
· Asahisu - pa-dry giraffe squeezing the most
· Shochu
· Potato shochu wheat shochu (water split · hot water split · lock)
·Sake
· Kamo Tsurumoto brewing dry (hot · always)
·whiskey
· High Ball · Ginger - High Bowl · Cog Height · Water Round · Lock
· Chu-hi
· Giant Peak · Lemon · Yuzu · Lime · Calpis
·Non-alcoholic
· Asahi Dry Zero
·Soft drink
· Bird dragon tea · koala · jinja · · calp · orange · yuzu
· You can add wine (red · white) or chill (Kamo crane) with ※ + 700 (tax and service charge).Both can be added by +1000 (tax and service charge).

2018/10/27 update